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Sweet Cream Martini Recipe

The Sweet Cream Martini is a sophisticated and indulgent cocktail, perfect for those who enjoy a touch of dessert-like sweetness in their drink. This elegant martini combines the creamy richness of Double Double Northern Cream with the smooth taste of white chocolate liqueur, enhanced by a hint of vanilla extract. The sugar or white chocolate shavings on the rim add a beautiful and tasteful finishing touch.

Photo as a muse: Your cocktail may look different.
  • 50 ml Double Double Northern Cream
  • 25 ml White Chocolate Liqueur
  • A dash of Vanilla Extract
  • Sugar or White Chocolate Shavings for garnish
  • 1 Chilled Martini Glass
  1. To garnish the rim, take a small amount of water and lightly wet the rim of the chilled martini glass.
  2. Dip the wet rim into a shallow bowl or saucer filled with sugar or white chocolate shavings, ensuring an even coating around the entire edge.
  3. In a cocktail shaker, combine 50 ml of Double Double Northern Cream and 25 ml of White Chocolate Liqueur.
  4. Add a dash of vanilla extract for an added layer of flavor.
  5. Fill the shaker with ice and shake the mixture vigorously until well-chilled.
  6. Strain the chilled cocktail into the prepared martini glass, being careful to not disturb the garnished rim.
Final Note:

Your Sweet Cream Martini is now ready to delight your senses, a perfect blend of creamy sweetness and sophisticated flavor. The Double Double Northern Cream and white chocolate liqueur come together seamlessly, complemented by the subtle vanilla notes. This cocktail, with its elegantly garnished rim, is an exquisite choice for a special occasion or as a luxurious end to a meal.

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