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Chocolate on the Rocks Recipe

Chocolate on the Rocks is a simple yet indulgent drink, perfect for chocolate lovers. It's just Chocolate Liqueur poured over a large ice cube, which makes it incredibly easy to prepare. The large ice cube chills the drink without diluting it too quickly, allowing you to savor the rich chocolate flavor. 

Photo as a muse: Your cocktail may look different.
50ml Chocolate Liqueur
1 large square or sphere ice cube
Rocks glass
Piece of chocolate (optional for garnish)
  1. Place a large square or sphere ice cube in a rocks glass.
  2. Pour 50ml of Chocolate Liqueur over the ice cube.
  3. Stir gently to chill and slightly dilute the liqueur as it comes into contact with the ice.
  4. Optionally, serve with a piece of chocolate on the side as a treat, or place it in the drink if you'd enjoy an extra chocolate flavor.
Closing Note:

And there's your Chocolate on the Rocks, a straightforward yet satisfying drink. It's perfect for sipping slowly and enjoying the deep, chocolaty taste. Whether you add a piece of chocolate for extra flavor or enjoy it as is, this drink is sure to be a favorite for a cozy night in. Cheers to a simple pleasure!

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